Introducing Taste of Siam, a Thai restaurant known for delivering an authentic culinary experience. Nestled in the heart of Elmwood Village, this charming eatery boasts an open interior adorned with large windows, inviting an abundance of natural sunlight. The menu offers a delightful array of dishes that captivate the taste buds. From the delectable fried wonton appetizer to the mouthwatering sesame chicken, each dish is prepared with precision, offering a unique twist on traditional Thai flavors. Portions are generous, ensuring a satisfying meal for even the heartiest appetites. The lunch special is highly recommended, featuring the tantalizing pad Thai, spring rolls, and vegetable soup. Although the service may have room for improvement, the overall experience at Taste of Siam is sure to leave a positive impression. Don't miss the chance to savor the remarkable flavors of this hidden gem.
Reviews
Got the lunch special, it was pretty good and the service was decent. I wish the spring rolls were fully vegetable but they have some form of egg or something inside. The pad Thai was quite good tho, I got it very hot but it wasn’t that spicy. I might have a high tolerance for spice though.
If you're looking for an authentic Thai food experience, look no further. Taste of Siam did not disappoint us. First, the interior is open, with huge windows to let the sunlight in. Now the food. We had the fried wonton app which was out of this world. My entree was the sesame chicken which was like no other ive tried before. The coating was crispy and cooked perfectly. The portion was enough to feed 2! If you get a chance try this little gem in the heart of Elmwood village out. You won't be disappointed!
Taste of Siam used to be my favorite restaurant, but perhaps in the shuffle of the closing announcement, then staying open, and now closing again, the food has considerably gone downhill. We usually get takeout every other or so. The pad Thai has been getting worse and worse. It tastes like something made and reheated from a supermarket pouch. There is no garnish or bean sprouts. There were five sad chicken nugget-sized pieces of chicken which I had to really turn it around to even find. Even the wonton soup, which usually really hits the spot, was now messy and the wontons effectively dissolved in the soup, with the dough just floating around. Good memories of this place, but I think I’ll stick to Jasmine from now on.
Still the best Thai food in Buffalo. We go here every almost weekend and recommend it to everyone. Fast service, friendly staff, big portions and the owner, Bobby is delightful. Two big thumbs up!
Great taste.
Good atmosphere.
Service can be improved.
Dropped in for lunch and had to say it didn’t quite impress me being Thai and tasted quite a few Thai restaurants in the States. Decor and seating area is nice beside having difficult finding parking space.
The Tom Yam Hot Pot was not on the lunch menu but they were able to make it. Too sweet and not enough lemon taste that comes with good Tom Yam soup. The stir fried Basil was also too sweet with too much black soy sauce; not your authentic way of making stir fried Basil. Ingredients were really off.
Still not bad if you are looking for something different to a sandwich, burger or pizza for lunch. Just don’t expect it to taste Thai style authentic.
I had the red curry and the vegetable rolls. The rolls are good, the two sauces are unique specially the peanut one. The red curry is nothing but AMAZING. The vegetables are cooked perfectly and crunchy, the flavor of the curry is on point, it’s creamy texture with a kick of heat. It’s my first visit here but I highly recommend this restaurant.
This is the Yellow Curry noodles with scallops. The sauce was amazing. For those who are not as adventurous I do suggest the pad Thai. It was very good. But in terms of substance and taste, I enjoyed this meal. It's sweet and spicy with the curry kick. It is served with flat noddles.
Got the lunch special, it was pretty good and the service was decent. I wish the spring rolls were fully vegetable but they have some form of egg or something inside. The pad Thai was quite good tho, I got it very hot but it wasn’t that spicy. I might have a high tolerance for spice though.
Taste of Siam used to be my favorite restaurant, but perhaps in the shuffle of the closing announcement, then staying open, and now closing again, the food has considerably gone downhill. We usually get takeout every other or so. The pad Thai has been getting worse and worse. It tastes like something made and reheated from a supermarket pouch. There is no garnish or bean sprouts. There were five sad chicken nugget-sized pieces of chicken which I had to really turn it around to even find. Even the wonton soup, which usually really hits the spot, was now messy and the wontons effectively dissolved in the soup, with the dough just floating around. Good memories of this place, but I think I’ll stick to Jasmine from now on.
Location
1472 Hertel Ave, Buffalo, NY 14216, United States
Hours
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